Road Trip

Paso Robles & the Central Coast

Six days through California's Central Coast wine country with the Gojkovichs — Solvang, San Luis Obispo, and the Paso Robles west side. Twenty wineries, a handful of standout meals, and more Rhône varietals than any reasonable group should attempt in a week.
May 2024 6 days 36 stops Road trip
Stops
Solvang
Los Olivos
San Luis Obispo
Atascadero
Paso Robles
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Day 1: Arrival in Solvang

Flew into LAX and drove up the 101 — Solvang makes a good first night. Danish-kitsch aside, it's well positioned for Los Olivos and the drive north. Carhartt was a solid first pour: small production, unpretentious, genuinely good Syrah.

Day 2: Solvang, SLO & Into Paso

Morning coffee at Good Seed, then north through San Luis Obispo for a stop at Chamisal before hitting Paso proper. Turtle Rock and Nicora were the day's revelation — both five-star, both on a quiet stretch of Oakdale Road that most visitors never find.

Turtle Rock poured a Grenache that stopped the conversation. Nobody said anything for a full minute.

Day 3: West Side Wineries

The west side is where Paso gets serious. Kukkula sits on a ridge overlooking the Adelaida hills and makes wines that could hold their own anywhere in California. Herman Story was worth the stop too — bold, theatrical, but genuinely well made. Pony Club downtown for a nightcap.

Day 4: The Best Day

Desparada first thing — a tiny operation making precise, European-style Rhône wines in a region known for bigger, riper styles. Then Jada, then Niner. In Bloom for dinner was the meal of the trip: smart cooking, great local wine list, and none of the attitude you'd get for the same quality in Napa.

Day 5: Final Pours

Opolo and Calcareous rounded out the five-star list. Les Petites Canailles for dinner — French bistro done right, right in downtown Paso. A strong finish to the wine portion of the trip.

Day 6: Heading Home

Quick stop at High Street Market in San Luis Obispo on the way to the airport. Good breakfast, good send-off.

Day 1 stops
Carhartt Winery
Winery
Carhartt Winery
Los Olivos
Small production, unpretentious. The Syrah is the move.
Worth it
Los Olivos Tasting Room
Winery
Los Olivos Tasting Room
Los Olivos
Good
Wine Valley Inn & Cottages
Hotel
Wine Valley Inn & Cottages
Solvang
Good base for the first night. Walk to everything in Solvang.
Day 2 stops
Good Seed Coffee
Coffee Shop
Good Seed Coffee
Solvang
Mortenson's Bakery
Restaurant
Mortenson's Bakery
Solvang
Chamisal
Winery
Chamisal
San Luis Obispo
Solid SLO stop on the way north. Chardonnay is their strength.
Good
In and Out
Restaurant
In and Out
Atascadero
Never skipping this on a California road trip.
Worth it
Turtle Rock
Winery
Turtle Rock
Paso Robles
A Grenache that stopped the conversation. Tiny production, appointment only. Don't miss this one.
Must visit
Nicora
Winery
Nicora
Paso Robles
Female-owned, small lot, exceptional Rhône varieties. One of the best pours of the trip.
Must visit
Aaron
Winery
Aaron
Paso Robles
Worth it
The Landsby
Restaurant
The Landsby
Solvang
Solvang's best dinner option. Solid kitchen, good wine list.
Worth it
Clean Slate
Restaurant
Clean Slate
Solvang
Worth it
Day 3 stops
Arndt Cellars
Winery
Arndt Cellars
Paso Robles
Family operation on the north side. Honest wines at honest prices.
Worth it
Kukkula Winery
Winery
Kukkula Winery
Paso Robles
The best winery of the trip. Ridge-top setting, Finnish family, Finnish-inspired label. The Ceres is a blend worth seeking out.
Must visit
Adelaida
Winery
Adelaida
Paso Robles
Beautiful property but wines didn't quite match the scenery.
Good
Herman Story
Winery
Herman Story
Paso Robles
Bold, theatrical, and genuinely well made. The Nuts & Bolts Syrah is a crowd pleaser.
Worth it
Fish Gaucho
Restaurant
Fish Gaucho
Paso Robles
Pony Club
Wine Bar
Pony Club
Paso Robles
Good downtown wine bar for an evening pour.
Vin 13
Wine Bar
Vin 13
Paso Robles
Day 4 stops
Spearhead Coffee
Coffee Shop
Spearhead Coffee
Paso Robles
Best coffee in Paso. Go here every morning.
Desparada
Winery
Desparada
Paso Robles
The hidden gem of the trip. Tiny, precise, European-style Rhône wines. Nothing like the bigger Paso producers. Book well in advance.
Must visit
Jada Winery
Winery
Jada Winery
Paso Robles
Consistently excellent across the lineup. The Jack of Hearts is their flagship blend and earns it.
Must visit
Niner
Winery
Niner
Paso Robles
LEED-certified facility, estate-grown fruit, solid Cabernet and Syrah.
Worth it
Full Draw
Winery
Full Draw
Paso Robles
Good
Red Scooter Deli
Restaurant
Red Scooter Deli
Paso Robles
Good quick lunch downtown.
Firestone Walker
Brewery
Firestone Walker
Paso Robles
Worth a stop if you need a beer break from wine. The taproom is well done.
Angela's Pastries
Restaurant
Angela's Pastries
Paso Robles
Good
In Bloom
Restaurant
In Bloom
Paso Robles
Best restaurant in Paso. Smart cooking, great local wine list, none of the Napa attitude. Book before you book your flights.
Must visit
Day 5 stops
Paix Sure Terre
Winery
Paix Sure Terre
Paso Robles
Small Rhône specialist on the west side. Grenache Blanc was a surprise highlight.
Worth it
Opolo
Winery
Opolo
Paso Robles
Bigger operation but the quality holds up. Summit Creek Zinfandel is exceptional value.
Must visit
Dilecta
Winery
Dilecta
Paso Robles
Good
Calcareous
Winery
Calcareous
Paso Robles
Hilltop setting with views across the valley. The estate Syrah is structured and age-worthy. One of the best on the west side.
Must visit
LXV Winery
Winery
LXV Winery
Paso Robles
Hatch
Restaurant
Hatch
Paso Robles
Les Petites Canailles
Restaurant
Les Petites Canailles
Paso Robles
French bistro done right. Steak frites, good local wine list, zero pretension. Strong close to the trip.
Must visit
Day 6 stops
High Street Market
Restaurant
High Street Market
San Luis Obispo
Good SLO breakfast spot on the way to the airport.
Hard-learned lessons

What we learned

01
Book the West Side first
The best small producers — Kukkula, Desparada, Turtle Rock — are appointment-only and book weeks out. Lock those in before anything else.
02
Four wineries is a full day
It sounds light, but between driving rural roads, sitting through pours, and talking to the winemakers — four is right. Five is too many.
03
In Bloom for dinner
Best restaurant in town. Make the reservation before you book anything else. The wine list leans local and the kitchen is serious without being precious.
04
Ship your bottles home
Most wineries ship. If you're buying seriously, plan to ship rather than pack. Cheaper than checked bags and nothing breaks.
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